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Homemade Vegetable Ramen with Quail Eggs
HAPPY FOODS TUBE14Ingredients
30Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams ramen noodles (Instant, 2 packs)
- 2 carrots (160g/5.6oz)
- 1 leek
- 100 grams button mushrooms
- 2 Tbsp. extra-virgin olive oil
- 1 liter vegetable stock (or 1 liter Water + Vegetable Stock Cube)
- 3 garlic cloves
- 15 grams fresh ginger
- 3 Tbsp. extra-virgin olive oil
- 1 Tbsp. soy sauce
- 1/4 tsp. hot sauce (or more depending on your taste)
- 8 quail eggs
- 2 spring onions
- fresh chili (optional)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium2270mg95% |
| Potassium380mg11% |
| Protein7g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A120% |
| Vitamin C15% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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