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Poindexter: "very easy and super tasty. I made it on the stove…" Read More
11Ingredients
6Hours
380Calories
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Ingredients
US|METRIC
12 SERVINGS
- 6 lb. turkey carcass
- 2 yellow onions (unpeeled medium, root end trimmed and discarded)
- 2 medium carrots (unpeeled, chopped into 2-inch pieces)
- 2 stalks celery (chopped into 2-inch pieces)
- 4 garlic cloves (smashed unpeeled)
- 6 sprigs fresh parsley
- 4 sprigs fresh thyme
- 2 bay leaves
- 1 Tbsp. black peppercorns
- 2 Tbsp. apple cider vinegar
- 12 cups filtered water
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol155mg52% |
Sodium170mg7% |
Potassium690mg20% |
Protein46g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber<1g4% |
Sugars1g |
Vitamin A35% |
Vitamin C6% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Poindexter 3 years ago
very easy and super tasty. I made it on the stove instead of in a crockpot but it turned out really well. I have used the stock for all sorts of foods and it is perfect in every instance.