Homemade Teriyaki Sauce

LISA G COOKS
11Ingredients
30Minutes
760Calories

Ingredients

US|METRIC
  • 1/4 cup soy sauce (sodium-reduced)
  • 2 tablespoons brown sugar
  • 3 cloves garlic (crushed)
  • 1 inch fresh ginger (grated)
  • 1 cup water
  • 1 tablespoon cornstarch
  • 1 tablespoon extra-virgin olive oil
  • 453 grams shrimp (cleaned deveined)
  • 1 batch teriyaki sauce
  • 3 cups cooked rice
  • 2 green onions (/scallions, sliced, for garnish)
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    NutritionView More

    760Calories
    Sodium179% DV4290mg
    Fat35% DV23g
    Protein188% DV96g
    Carbs13% DV40g
    Fiber8% DV2g
    Calories760Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol690mg230%
    Sodium4290mg179%
    Potassium1120mg32%
    Protein96g188%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber2g8%
    Sugars20g40%
    Vitamin A20%
    Vitamin C30%
    Calcium30%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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