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Ingredients
US|METRIC
20 SERVINGS
- 1 gal. apple cider vinegar
- 28 oz. ketchup
- 2 3/4 cups sugar
- 1/4 cup garlic powder
- 1/4 cup salt
- 1/4 cup crushed red pepper
- 3 Tbsp. molasses
- 1 Tbsp. ground black pepper
- 1/2 tsp. ground cloves
- 1 gal. apple cider vinegar
- 28 oz. ketchup
- 2 3/4 cups sugar
- 1/4 cup garlic powder
- 1/4 cup salt
- 1/4 cup crushed red pepper
- 3 Tbsp. molasses
- 1 Tbsp. ground black pepper
- 1/2 tsp. ground cloves
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium3740mg156% |
| Potassium770mg22% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber<1g4% |
| Sugars77g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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