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Ingredients
US|METRIC
4 SERVINGS
- 1 small yellow onion
- 1/2 cup red miso
- 1/2 cup white miso
- 3 Tbsp. sambal oelek
- 6 cloves garlic
- 2 inches fresh ginger (piece)
- 3 Tbsp. mirin
- 2 Tbsp. vegetable oil
- 1 Tbsp. toasted sesame oil
- 15 oz. extra firm tofu
- 1 Tbsp. oil
- 4 eggs
- 5 oz. fresh shiitake mushrooms (chopped, but see notes about dried mushrooms!)
- 4 cups chicken stock
- 2 cups unsweetened soy milk (plain)
- 6 oz. ramen noodles
- scallions
- seaweed
- sesame oil
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat9g45% |
| Trans Fat0g |
| Cholesterol220mg73% |
| Sodium3910mg163% |
| Potassium1110mg32% |
| Protein48g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium100% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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