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Ingredients
US|METRIC
4 SERVINGS
- 20 dried red chilies
- 10 spiced
- 15 cloves garlic (finely chopped)
- 2 inches ginger (finely chopped)
- 4 Tbsp. shallot (finely chopped)
- 1/2 cup sesame oil
- 1 tsp. salt
- 1 Tbsp. pepper corns (ground schezwan)
- 1 tsp. white vinegar
- 1 tsp. soy sauce
- 2 Tbsp. ketchup
- 4 Tbsp. brown sugar (sugar)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium760mg32% |
| Potassium390mg11% |
| Protein3g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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