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Ashley Siedhoff: "Turned out great and so simple to make! If you ha…" Read More
4Ingredients
55Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 qt. whole milk
- 1 cup heavy cream
- 1/2 tsp. salt
- 2 Tbsp. fresh lemon juice (from 1 large lemon)
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Reviews(2)
Ashley Siedhoff 3 years ago
Turned out great and so simple to make! If you have issues with it not curdling, just add another tablespoon of either lemon juice or white vinegar to get it going:)
David H. 6 years ago
Fresh ricotta is amazing. I don’t think I’ll ever buy it from the store again. Easy and delicious