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8Ingredients
60Minutes
330Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 potatoes (small, boiled)
- 2 garlic cloves (minced)
- 1 egg (lightly beaten)
- 1 tsp. dried basil
- 1 tsp. dried oregano
- 1 pinch pepper
- 1 pinch salt
- 125 grams flour
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium160mg7% |
| Potassium800mg23% |
| Protein11g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Claire S. 8 years ago
With all the spices added to the Gnocchi, I anticipated more flavor but it turned out incredibly bland. Needs a strong sauce to accompany it.