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Ingredients
US|METRIC
4 SERVINGS
- 175 grams plain flour
- 1 Tbsp. cornflour (cornstarch)
- 1/2 tsp. baking powder
- 1 beetroot (cooked, not in vinegar)
- 300 mL dairy-free milk (I used oat)
- 2 Tbsp. vegetable oil (plus more for frying)
- 1 Tbsp. maple syrup
- 1 Tbsp. apple cider vinegar
- 1 tsp. vanilla extract
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium120mg5% |
| Potassium240mg7% |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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