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Homemade Orange Chicken Sauce
OMNIVORE'S COOKBOOK11Ingredients
30Minutes
400Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. vegetable oil (or grapeseed oil)
- 4 cloves garlic (minced)
- 2 Tbsp. minced ginger
- 1/2 cup dried tangerine peel (loosely packed, or grated orange zest)
- 1 cup orange juice
- 3/4 cup rice vinegar (or distilled white vinegar)
- 1/4 cup light soy sauce (or soy sauce, or tamari for gluten-free)
- 1/4 cup Shaoxing wine (or Japanese sake, or dry sherry, or chicken stock)
- 1/2 cup sugar
- 1/2 Tbsp. cornstarch
- 1 tsp. fine sea salt
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium2990mg125% |
| Potassium400mg11% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber<1g2% |
| Sugars61g |
| Vitamin A6% |
| Vitamin C110% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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