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Ingredients
US|METRIC
4 SERVINGS
- peas (a handful per person, I used frozen petit pois)
- 1 knob butter (or vegan spread or a splash of olive oil)
- red chilli (Pinch of finely chopped, per person)
- 1 pinch finely chopped fresh parsley (per person)
- mint (Pinch of finely chopped, per person)
- salt
- pepper
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium220mg9% |
| Potassium115mg3% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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