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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. salmon filet (wild caught)
- 1/4 cup kosher salt
- 3 Tbsp. brown sugar
- 1 tsp. dried dill
- 1 tsp. cracked black pepper
- 1/2 lemon
- 2 Tbsp. olive oil
- 1/2 tsp. kosher salt
- 1/2 tsp. cracked pepper
- endive
- romaine
- parsley
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