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Ingredients
US|METRIC
8 SERVINGS
- turkey (Innards of a, optional)
- 1/2 cup pan drippings (from roasted whole turkey or legs)
- 3 cups chicken stock
- 1/2 cup heavy cream
- 1 pinch salt (and pepper)
- 1 tsp. worcestershire sauce
- 1 dash hot sauce
- 1/4 tsp. xanthan gum
- 1 tsp. fresh thyme (chopped)
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol455mg152% |
| Sodium590mg25% |
| Potassium1780mg51% |
| Protein128g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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