Homemade Italian Meatballs Recipe | Yummly
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Homemade Italian Meatballs

FLAVOR CITY
27Ingredients
45Minutes
170Calories
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Ingredients

US|METRIC
13 SERVINGS
  • 1/2 pound ground beef (can also use 100% beef)
  • 1/2 pound veal
  • 1/2 pound pork
  • 1 teaspoon onion
  • 1 teaspoon garlic powder
  • 1 egg
  • 1 tablespoon chopped parsley (freshly)
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon red pepper flakes
  • 1/4 cup grated Parmesan cheese (finely)
  • 1 cup stale bread (stale, (or 3/4 cup almond flour for keto version) crusted removed & cubed)
  • 1 cup milk (or water)
  • 1 teaspoon kosher salt
  • freshly cracked black pepper
  • 1 onion (medium size, chopped)
  • 2 carrots (peeled & chopped)
  • 1 stalk celery (chopped)
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon red pepper flakes
  • 4 cloves garlic (finely diced)
  • 3 tablespoons tomato paste
  • 1/2 cup red wine
  • 28 ounces San Marzano tomatoes (can whole or chopped)
  • 1 tablespoon honey
  • kosher salt
  • pepper
  • olive oil
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    NutritionView More

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    170Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories170Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3g15%
    Trans Fat0g
    Cholesterol55mg18%
    Sodium370mg15%
    Potassium490mg14%
    Protein14g27%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A45%
    Vitamin C20%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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