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Ingredients
US|METRIC
36 SERVINGS
- 430 mL water (warm, 43 to 46C)
- 1 Tbsp. sugar
- 2 tsp. salt
- 1 pkg. active dry yeast
- 650 grams plain flour
- 1 whole egg yolk
- 1 Tbsp. water
- vegetable oil (for pan)
- water
- pretzel salt
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium150mg6% |
| Potassium20mg1% |
| Protein2g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A |
| Vitamin C |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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