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Description
A delectable ice cream made with Guinness in your blender from HomeMadeZagat.com
Ingredients
US|METRIC
4 SERVINGS
- 1 cup heavy cream
- 1 Tbsp. vanilla extract (spoon of)
- 6 oz. guinness (frozen)
- 1 cup full cream milk
- 1/2 cup brown sugar
- 1 pinch salt
- 4 egg yolks
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Directions
- Heat pot at med heat and add full cream milk.
- Add a pinch of salt and brown sugar
- Warm till sugar dissolves.
NutritionView More
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420Calories
Sodium
Fat
Carbs
Potassium
| Calories420Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium140mg6% |
| Potassium180mg5% |
| Protein6g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber |
| Sugars21g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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