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Homemade Goat Cheese & Raspberry Jalapeño Ice Cream
SPOONABILITIES11Ingredients
7Hours
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Ingredients
US|METRIC
1 SERVINGS
- 1/2 cup granulated sugar
- 2 Tbsp. dry milk powder
- 1/4 tsp. xanthan gum
- 2 Tbsp. light corn syrup
- 1 1/3 cups whole milk
- 1 1/3 cups heavy cream
- 1/2 cup preserves (Raz-Pepper, Click to buy in our online shop)
- 3 cups cream base (very cold, see recipe)
- 1/2 tsp. sea salt (Click to buy in our online shop)
- 6 oz. fresh goat cheese (at room temperature)
- 1 Tbsp. lemon juice
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