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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 cups fruit juice (real, I used half cherry and half pomegranate)
- 1/4 cup cold water
- 1/4 cup hot water (almost or just boiling)
- 1 Tbsp. gelatin (Great Lakes)
- 2 cups fruit (fresh, optional)
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NutritionView More
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80Calories
Sodium
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium170mg5% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g4% |
| Sugars14g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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