- 3 cups brown rice (cooked, white works too, but brown tastes just as good and is better for you!)
- 3 tablespoons sesame oil
- 1/2 cup frozen peas (thawed)
- 1/3 cup shredded carrots (chopped)
- 1 cup frozen peas (/carrots combo, thawed)
- 2 teaspoons minced garlic
- 2 eggs (slightly beaten)
- 1/4 cup soy sauce
|Calories700Calories from Fat150|
|% DAILY VALUE|
|Calories from Fat150|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Juan B. 2 months ago
It turned out great, it was part of mother's day dinner for my lovely wife
Alley 3 months ago
i didnt use the carrots or peas
Keila Ramalho 4 months ago
I added chicken and a frozen stir fry mix of vegetables and it was delicious
Eleanor I. 4 months ago
not bad but not amazing either
Jennifer Gayton 5 months ago
Was easy to make and taste just like a restaurant, we used low sodium soy sauce and brown rice. Fantastic!
Smith 6 months ago
Love it. Turned out really good.
Taylor Rupp 6 months ago
Good I might make it again
Claire 6 months ago
Great !!! Will make again !!
Patty Gordon 7 months ago
The secret is the seasame oil! Without it, it seems bland
Sora J 8 months ago
I added chicken breast in. It’s really delicious. You don’t need that much soy sauce
Hoerig 8 months ago
Very nice. Doesn’t necessarily need so much soy sauce
Maria Valentina Garcia 9 months ago
Taste yummy, I add some chives to the beaten eggs!
Tammy Stockton a year ago
This turned out great!
alicia a year ago
it turned out good! i think i added to much pepper but other than that i liked it. simple and fast!
Britt a year ago
Super good and super easy recipe to follow. I cut half the rice with cauliflower rice and used just a frozen mixed veggies with peas, carrots, corn and beans. My family loved it and ate it all. Paired with an asian marinated chicken. Really yummy!
Lay a year ago
Awesome outcome. Will repeat
Big Daddy 2 years ago
Best and easiest fried rice
Jessica C. 2 years ago
Amazing! The family Loved it!
Luke Laven 2 years ago
Tasted good. It was easy to make and I'm a novice.
Lea B. 2 years ago
It turned out sooo good! And easy to make! Will definitely do this again! Thank you!!!
Sue Puckett 2 years ago
I thought this was right up there with restaurant fried rice. Was quick and easy! Definitely plan on cooking again!
Lee 2 years ago
Needs more soy sauce because it is a little bland but the recipe is super easy and turned out pretty good.
Abi V. 3 years ago
Was delicious !! I paired this fried rice with the honey garlic chicken and my family loved it ! I've made it twice so far 😄
Hannelore Simmons 3 years ago
Great I added green peppers and shrimp to it. Hubby enjoyed it very much and I will make it again with pork soon
Mallory L. 3 years ago
YUMMM. It worked well for my 1st time :) Simple and easy to understand, plus it leaves us room to add our own flavour and spice. I added pepper to mine :)