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Ingredients
US|METRIC
2 SERVINGS
- 3 cups blueberries fresh (or frozen, picked over and rinsed)
- 6 Tbsp. granulated sugar
- 2 1/4 tsp. cornstarch (use tapioca starch if you cannot have corn)
- 1 1/2 Tbsp. cold water
- 1 1/2 Tbsp. lemon juice (freshly squeezed)
- 1 Tbsp. cassis (Framboise, or Chambord, optional)
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NutritionView More
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330Calories
Sodium
Carbs
Fiber
Potassium
| Calories330Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium210mg6% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber5g20% |
| Sugars66g |
| Vitamin A4% |
| Vitamin C50% |
| Calcium2% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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