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Ingredients
US|METRIC
4 SERVINGS
- 1 3/4 cups warm water (about 110 degrees)
- 1 pkg. dry yeast (or 2 1/4 Teaspoons loose yeast you buy in bulk)
- 1 Tbsp. white sugar
- 5 cups all-purpose flour
- 1 Tbsp. salt
- 2 cups extra virgin olive oil
- tomato sauce (and topping of your choice)
- 1 3/4 cups warm water (about 110 degrees)
- 1 pkg. active dry yeast (or 2 1/4 teaspoons loose yeast if you buy it in bulk)
- 1 Tbsp. sugar
- 5 cups all-purpose flour (more for kneading if necessary)
- 1 Tbsp. salt
- 1 cup extra virgin olive oil
- pizza sauce
- pizza toppings (your choice, green peppers, onions, mozzarella cheese)
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NutritionView More
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2620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2620Calories from Fat1490 |
| % DAILY VALUE |
| Total Fat166g255% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium3610mg150% |
| Potassium460mg13% |
| Protein33g |
| Calories from Fat1490 |
| % DAILY VALUE |
| Total Carbohydrate248g83% |
| Dietary Fiber11g44% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium8% |
| Iron100% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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