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Doughnut Recipe | Overnight Homemade Doughnuts
BATTER AND DOUGH22Ingredients
70Minutes
320Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 cups whole milk (at room temperature, between 75 and 85 degrees)
- 1/2 cup granulated sugar
- 3 1/2 tsp. active dry yeast
- 1 large egg (+ 1 large egg yolk, slightly beaten)
- 6 Tbsp. butter (melted and cooled to room temperature)
- 1 Tbsp. pure vanilla extract
- 1 tsp. finely grated lemon zest
- 6 cups all purpose flour (unbleached)
- 1/2 tsp. ground nutmeg
- 2 tsp. salt
- vegetable oil (for frying)
- 2 cups powdered sugar
- 1/4 cup whole milk
- 2 tsp. pure vanilla extract
- 1/2 tsp. salt
- 1/2 cup butter (8 tbsp)
- 1/4 cup whole milk
- 1 Tbsp. light corn syrup
- 1/2 tsp. salt
- 4 oz. bittersweet chocolate (chopped into chunks)
- 2 tsp. pure vanilla extract
- 2 cups powdered sugar
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium360mg15% |
| Potassium95mg3% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber1g4% |
| Sugars28g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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