Homemade Custard Recipe | Yummly
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Futhi .: "Awesome!!! Loved it!" Read More
5Ingredients
15Minutes
160Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 300 milliliters full-fat milk
  • 4 egg yolks
  • 30 grams caster sugar
  • 30 grams plain flour
  • 1/2 teaspoon vanilla extract
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    NutritionView More

    160Calories
    Sodium2% DV40mg
    Fat11% DV7g
    Protein12% DV6g
    Carbs6% DV18g
    Fiber0% DV0g
    Calories160Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol220mg73%
    Sodium40mg2%
    Potassium130mg4%
    Protein6g12%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber0g0%
    Sugars11g22%
    Vitamin A8%
    Vitamin C
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    Futhi . a year ago
    Awesome!!! Loved it!
    Ivan a year ago
    Incredibly easy to cook!
    Debbie 2 years ago
    this recipe was so easy to make!!!! added some white chai seeds just for a little extra.
    Hedwige Louis 2 years ago
    Great custard!😊 Not runny and very easy to make!
    Ralph S 3 years ago
    I used maple syrup and a shot of vanilla. Came out rich and delicious. This is what every dessert requires. A desert you put on top of it.
    Marika Bell 3 years ago
    perfect consistency and flavor.
    Benbodhi M. 4 years ago
    This is delicious and sooooo good if you want a nice thick custard! We also add a dash of spiced rum which is amazing!
    Trevor Bell 4 years ago
    Amazing!!! Thanks for sharing. I added Cointreau and that also worked perfectly. Will definately make it again

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