Homemade Cultured Cashew Yogurt Recipe | Yummly
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Homemade Cultured Cashew Yogurt

HOLY COW! VEGAN RECIPES
3Ingredients
10Minutes
100Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1 cup raw cashews (or cashew pieces)
  • 1 cup water (filtered or distilled, this helps the cultures grow faster than chlorinated tap water would)
  • 1 tablespoon vegan yogurt (to use as a starter. Be sure to use one with live, active cultures.)
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    NutritionView More

    100Calories
    Sodium0% DV0mg
    Fat12% DV8g
    Protein6% DV3g
    Carbs2% DV6g
    Fiber2% DV<1g
    Calories100Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium120mg3%
    Protein3g6%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g2%
    Sugars1g2%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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