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Homemade Creamy Vegan Strawberry Ice Cream
VEGGIE SAVVY5Ingredients
35Minutes
130Calories
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Ingredients
US|METRIC
8 SERVINGS
- 400 mL full fat coconut milk (or preferably coconut cream, If you are not using an ice cream maker, the coconut cream will work much better as it will create a creamier texture)
- 200 grams strawberries (fresh or frozen, You can also use other fruit like raspberries or mango!)
- 3 Tbsp. agave syrup
- 1 tsp. vanilla extract (optional)
- vegan chocolate chips (optional)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium180mg5% |
| Protein1g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C30% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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