Homemade Cream of Chicken Soup Recipe | Yummly
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Homemade Cream of Chicken Soup

PINCH OF YUM(2)
Selena Sanderfer: "Great. Accidentally added seasoning to hot mixtur…" Read More
4Ingredients
15Minutes
230Calories
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Ingredients

US|METRIC
3 SERVINGS
  • 2 1/2 cups chicken broth (I used 2 cans)
  • 1 1/2 cups milk
  • 3/4 cup flour
  • 1 tablespoon seasoning mix (or on your own, 1/2 tsp. onion powder, 1/2 tsp. garlic powder, 1/2 tsp. black pepper, 1 tsp. salt, 1/2 tsp. parsley, etc)
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    NutritionView More

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    230Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories230Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol10mg3%
    Sodium220mg9%
    Potassium480mg14%
    Protein13g25%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber1g4%
    Sugars8g16%
    Vitamin A2%
    Vitamin C4%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Selena Sanderfer 3 years ago
    Great. Accidentally added seasoning to hot mixture, but it still turned out well.
    Michelle Prokott 4 years ago
    Amazingly smooth and WAY tastier than the canned variety. Very easy to make too.

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