Homemade Cinnamon Raisin Bread Recipe | Yummly

Homemade Cinnamon Raisin Bread

THE PIONEER WOMAN(2)
Christopher Brendle: "Perfect loaf I will be making this again" Read More
11Ingredients
105Minutes
430Calories
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Ingredients

US|METRIC
  • 1 cup milk (Almond Milk, Or Soy Milk, At 110ºF)
  • 2 tablespoons brown sugar (See Note)
  • 2 1/4 teaspoons yeast (Instant Rise)
  • 6 tablespoons neutral oil (See Note Or Melted Unsalted Butter)
  • 2 eggs
  • 3 1/2 cups all purpose flour (17 1/2 Ounces By Weight, Plus More For Dusting)
  • 1 teaspoon salt
  • 1/2 cup raisins
  • 1/3 cup brown sugar
  • 2 tablespoons ground cinnamon
  • 3 tablespoons melted butter (or Oil)
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    NutritionView More

    430Calories
    Sodium15% DV370mg
    Fat26% DV17g
    Protein18% DV9g
    Carbs20% DV59g
    Fiber12% DV3g
    Calories430Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol65mg22%
    Sodium370mg15%
    Potassium230mg7%
    Protein9g18%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber3g12%
    Sugars14g28%
    Vitamin A4%
    Vitamin C2%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(2)

    Christopher Brendle 5 months ago
    Perfect loaf I will be making this again
    Tess 10 months ago
    I don’t know what happened to mine. It was done in 30 minutes, it’s not moist. I used Almond, coconut milk. I’ll try again, but this time I’ll use regular milk and add a little bit more sugar. My husband said it was fine.

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