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Homemade Chickpea Socca With Sautéed Spinach and Vegan Cheese [Gluten-Free]
ONE GREEN PLANET9Ingredients
30Minutes
110Calories
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![Homemade Chickpea Socca With Sautéed Spinach and Vegan Cheese [Gluten-Free]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup chickpea flour
- 1/2 cup water
- 2 tsp. olive oil (+ additional oil for cooking)
- 1/4 tsp. salt
- 1 clove garlic (minced)
- 1/4 cup vegan cheese
- 1 yellow onion (small, sliced into rounds)
- 3 handfuls spinach
- 1 Tbsp. pine nuts
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium250mg7% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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