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Ingredients
US|METRIC
4 SERVINGS
- 1 cup chicken (cooked, chopped, baked, rotisserie, or canned)
- 4 cups chicken broth
- 1/2 cup chopped carrots
- 1/2 cup chopped celery
- 3/4 cup white rice
- 1 Tbsp. Worcestershire sauce
- salt
- pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium380mg16% |
| Potassium540mg15% |
| Protein19g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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