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Hazel Blakely: "Really easy to make! I did everything on the same…" Read More
12Ingredients
80Minutes
1110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup potato (diced)
- 1 cup onion (diced)
- 1 cup celery (diced)
- 1 cup carrot (diced)
- 1/3 cup margarine (melted)
- 1/3 cup all purpose flour
- 2 cups chicken broth
- 1 cup half-and-half
- 1 tsp. salt
- 1/4 tsp. pepper
- 4 cups chicken (cooked and chopped)
- 2 pie crusts (either store bought or your own recipe)
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Directions
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NutritionView More
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1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1110Calories from Fat590 |
% DAILY VALUE |
Total Fat66g102% |
Saturated Fat18g90% |
Trans Fat3g |
Cholesterol170mg57% |
Sodium1540mg64% |
Potassium1180mg34% |
Protein59g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate73g24% |
Dietary Fiber7g28% |
Sugars4g |
Vitamin A100% |
Vitamin C20% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Hazel Blakely 3 years ago
Really easy to make! I did everything on the same day, but it would be easy to prep part of it to cut back on time. This is super simple and easy to adjust the ingredients to whatever you want. I think I added more chicken and veggies than what it called for. I will be making it again!