Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Nancy Paulson: "Seems to be good....cooling now...used the chicke…" Read More
14Ingredients
40Minutes
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 carrots (medium, peeled and sliced into ½ - 1 inch pieces)
- 2 pieces celery (halved lengthwise and cut into ½ slices)
- 1 bay leaf (optional)
- 2 qt. chicken stock (recipe to follow)
- 8 oz. egg noodles
- chicken (cubed from stock)
- 2 Tbsp. salt (or to taste)
- black pepper (to taste)
- 3 lb. chicken (rinsed and giblets removed and thrown away)
- 2 carrots (cut in large chunks)
- 1 onion (large, quartered)
- 3 celery stalks (cut in large chunks, leaves included)
- 4 cloves garlic (peeled and left whole)
- 1 bay leaf
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(1)
Nancy Paulson 4 years ago
Seems to be good....cooling now...used the chicken broth recipe also.... paper towel straining worked well....the stock was clear yet flavorful!