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Ingredients
US|METRIC
12 SERVINGS
- 8 oz. cottage cheese (pressed, or well-drained ricotta)
- 1/2 cup cream cheese (approx. 4 ounces, or mascarpone)
- 2 Tbsp. honey
- 2 Tbsp. lemon juice
- 1 tsp. lemon zest
- 1 egg yolk
- 12 crepes
- sauce (blueberry, for topping)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium320mg13% |
| Potassium125mg4% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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