Homemade Blueberry Muffins with a Brown Sugar Topping Recipe | Yummly

Homemade Blueberry Muffins with a Brown Sugar Topping

THE COOKIE WRITER
18Ingredients
50Minutes
190Calories

Ingredients

US|METRIC
  • 1/4 cup butter (room temperature)
  • 1/3 cup brown sugar
  • 1 egg (room temperature)
  • 1 teaspoon vanilla
  • 2 cups all-purpose flour
  • 1/3 cup cake (and pastry flour, one type of flour.)
  • 4 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1 1/2 tablespoons lemon juice (freshly squeezed)
  • 1 teaspoon lemon zest
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cinnamon
  • 1 1/2 cups blueberries
  • 1/2 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1/4 cup butter (cold)
  • 1/8 teaspoon nutmeg
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    NutritionView More

    190Calories
    Sodium12% DV280mg
    Fat12% DV8g
    Protein6% DV3g
    Carbs9% DV28g
    Fiber4% DV1g
    Calories190Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol35mg12%
    Sodium280mg12%
    Potassium90mg3%
    Protein3g6%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber1g4%
    Sugars12g24%
    Vitamin A6%
    Vitamin C6%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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