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Homemade Bibingka (Filipino Coconut-Rice Cake)
PETITE GOURMETS11Ingredients
30Minutes
1260Calories
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Description
Bibingka is a popular Philipine sweet, a steaming hot rice cake which transforms simple ingredients into an irresistibly, soft and spongy dessert.
Ingredients
US|METRIC
5 SERVINGS
- 2 cups glutinous rice flour
- 1 banana leaf
- 6 muffin
- 3 egg
- 1 cup powdered sugar
- 1 cup rice flour
- 2 Tbsp. baking powder
- 1/4 tsp. salt
- 2 cups coconut milk
- 2 Tbsp. melted butter
- 2 Tbsp. grated coconut (desiccated)
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1260Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium1620mg68% |
| Potassium580mg17% |
| Protein23g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate176g59% |
| Dietary Fiber9g36% |
| Sugars27g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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