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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. tomato sauce
- 1/2 cup apple cider vinegar
- 3 Tbsp. worcestershire sauce
- 2 Tbsp. yellow mustard
- 1 Tbsp. pepper sauce (I like Frank's Red Hot)
- 1 1/2 tsp. flavoring (liquid smoke)
- 1 lemon (or lime, I've improvised with both, and neither affect the flavor)
- 6 tsp. splenda
- 1 tsp. honey
- salt (to taste)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1750mg73% |
| Potassium530mg15% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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