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Ingredients
US|METRIC
4 SERVINGS
- 4 poblano peppers (large)
- 1/4 cup onions (finely chopped)
- 2 Tbsp. garlic (minced)
- 1 lb. ground beef
- 1 cup tomato sauce
- 1/2 cup fresh breadcrumbs
- 1 tsp. ground cumin
- 1 tsp. paprika
- 1 tsp. ground coriander
- 1/4 tsp. dried oregano
- 1/8 tsp. salt
- 1/8 tsp. ground pepper
- 1/2 cup minute rice (uncooked)
- 1 eggs
- 1/2 cup grated Parmesan cheese
- 1/2 cup brown sugar
- 1/2 cup ketchup
- feta cheese (optional)
- chopped cilantro (optional)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat11g55% |
| Trans Fat1g |
| Cholesterol150mg50% |
| Sodium1140mg48% |
| Potassium810mg23% |
| Protein34g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber3g12% |
| Sugars32g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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