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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. coriander seeds
- 1 Tbsp. fennel seeds
- 1 Tbsp. cumin seeds
- 1 1/2 tsp. black peppercorns
- 8 green cardamom
- 2 black cardamom (large)
- 2 cinnamon stick (1 inch)
- 2 bay leaf (small)
- 12 red chilies (nos, Kashmiri, whole)
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