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Ingredients
US|METRIC
36 SERVINGS
- 5 oz. dark chocolate (very best quality, at least 75 per cent cocoa solids)
- 5 floz double cream (thick)
- 1 oz. unsalted butter
- 2 Tbsp. rum (or brandy)
- 1 Tbsp. yoghurt (Greek)
- 1 cocoa powder (level dessertspoon)
- 0.75 oz. ginger (preserved, very finely chopped, plus some extra cut into small pieces)
- 1 oz. flaked almonds (very finely chopped and well toasted)
- 2 oz. dark chocolate (at least 75 per cent cocoa solids)
- 1/2 tsp. oil (groundnut)
- cocoa (a little, for dusting)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium0mg0% |
| Potassium55mg2% |
| Protein<1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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