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Cheryl Banull: "Great! Very easy and delicious!" Read More
7Ingredients
35Minutes
1560Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 1/2 cups plain flour (All Purpose /)
- 2 1/4 cups regular sugar
- 2 tsp. baking powder
- 1 tsp. salt
- 1/3 cup melted butter
- 3 eggs
- 1 cup milk
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NutritionView More
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1560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1560Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol410mg137% |
| Sodium2130mg89% |
| Potassium550mg16% |
| Protein32g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate263g88% |
| Dietary Fiber5g20% |
| Sugars140g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Benjamin B. 6 years ago
When I saw that this recipe required only a 1/3 cup of butter I was concerned. The taste is great, but the cake is a little dry.