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Ingredients
US|METRIC
4 SERVINGS
- 3 gal. water
- 2.5 oz. hops (Bullion)
- 10 lb. malt extract (Dark)
- 1 lb. black patent malt
- 2 lb. crystal malt
- 1/2 lb. barley (flaked)
- 1/4 lb. barley (roasted)
- 1 tsp. ascorbic acid
- 1/2 licorice stick
- 1/2 tsp. citric acid
- 1 tsp. irish moss
- 1.5 oz. hops (Golding)
- 2 tsp. yeast (nutrient)
- 0.75 oz. yeast
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium150mg6% |
| Potassium400mg11% |
| Protein13g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber16g64% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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