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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. raisins (ground or chopped)
- 1 lb. prunes (ground or chopped)
- 1 lb. currants (ground or chopped)
- 1 tsp. ground nutmeg (or grated)
- wine (Red Label, or other red cooking wine)
- rum (Wray and Nephew Overproof, or other white rum)
- 8 oz. butter
- 2 cups sugar
- 3 Tbsp. browning
- 1 tsp. cinnamon
- 1/2 tsp. mixed spice (for baking)
- 1 tsp. salt
- 3 tsp. baking powder
- 3 cups flour (baking)
- 1 cup breadcrumbs
- 1 lime (or small lemon)
- 12 eggs
- 2 tsp. rose water
- 1/2 cup sherry (or blackberry brandy)
- 2 tsp. vanilla
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