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Holiday Roasted Asparagus with Red Pepper and Gorgonzola
KALYN'S KITCHEN6Ingredients
25Minutes
60Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. fresh asparagus (thicker spears preferred)
- 2 red bell peppers (large)
- 1 Tbsp. olive oil
- salt
- ground black pepper
- 1/3 cup crumbled gorgonzola cheese (or other crumbled cheese of your choice)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium280mg8% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C110% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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