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Ingredients
US|METRIC
4 SERVINGS
- 1 ham shank (6- to 8-pound spiral-sliced, bone-in)
- 1 cup pure maple syrup
- 1/2 cup dark molasses
- 2 Tbsp. cheese (whole-grain mustard, such as Old Brooklyn, Company's "Cleveland Caviar")
- 1/2 cup apple cider
- 1 tsp. red curry paste
- 1 garlic clove (peeled and smashed)
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