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8Ingredients
70Minutes
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Ingredients
US|METRIC
12 SERVINGS
- 12 lb. ham, bone-in (fully cooked, shank or butt end)
- 1 cup pineapple juice
- 1/2 cup brown sugar
- 1/4 cup mustard
- 1/2 tsp. ground cloves
- 12 pineapple rings
- 1 jar maraschino cherries
- whole cloves
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Reviews(2)
Arlen S. 4 years ago
I made this for christmas eve dinner last year. It certainly had us coming back for more. I will be making it again for Thanksgiving this year.
Antonio J. 8 years ago
Recipe is awesome. Needed the recipe to impress my in-laws: Mom Lopez, Lopez sisters, nieces and nephews. Happy Thanksgiving.