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Holiday Entertaining - Pork Tenderloin with Apple Cider & Herbs
HONEYSUCKLE17Ingredients
4Hours
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. pork tenderloin
- 1 Honeycrisp apples (sliced)
- 1 1/2 cups apple cider
- 1/2 cup chicken broth
- 1 tsp. kosher salt (plus more for searing meat)
- peppers (Fresh cracked)
- 4 sprigs thyme
- 1 onion (thinly sliced)
- 2 apples (peeled and sliced)
- 1/2 cup cranberries (whole)
- 1/3 cup liquid (reserved, from slow cooker)
- 1 Tbsp. unsalted butter
- 1/2 tsp. fresh thyme
- cracked pepper (fresh)
- 2 cups liquid (reserved, from slow cooker)
- 1 Tbsp. unsalted butter
- 1/4 cup flour
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium860mg36% |
| Potassium2050mg59% |
| Protein97g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber5g20% |
| Sugars26g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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