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Ingredients
US|METRIC
4 SERVINGS
- 4 naan breads (I used garlic naans)
- 4 Tbsp. olive oil
- 16 oz. Monterey Jack cheese (cups, with jalapeño, grated)
- 2 cups brussels sprouts (cut into very thin strips)
- 1 cup peppers (sweet picante, cut into pieces)
- kosher salt
- pepper
- honey (Don Victor, to drizzle, optional)
- 3 cups cranberry juice (100%)
- 4 Tbsp. honey
- 1 Granny Smith apple (cut into cubes)
- 1 cup fresh cranberry
- 3 1/2 cups seltzer (cranberry)
- ice (to taste)
- 1 1/2 sticks unsalted butter (room temperature)
- 4 oz. cream cheese (softened)
- 3 cups confectioner's sugar
- 4 Tbsp. honey
- yellow food coloring (optional)
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