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Ingredients
US|METRIC
4 SERVINGS
- 1/2 Tbsp. olive oil
- 1/2 Tbsp. butter
- 1/2 onion (chopped)
- 1 medium carrot (peeled and chopped)
- 1 celery stalk (chopped)
- 3 sage leaves
- 2 cups sourdough bread (cubed)
- 3/4 cup turkey stock
- salt
- pepper
- 10 oz. fresh cranberries
- 1 cinnamon stick
- 1/4 cup brown sugar
- 1 vanilla bean
- 1 Orange (zest of)
- 1/2 Orange (chopped)
- 1/2 Orange (juice of)
- 1 Tbsp. jack daniel
- 2 sprigs rosemary
- 1/2 onion (chopped)
- 1 tsp. Dijon mustard
- 1 lb. ground turkey (85% lean:15% fat)
- 1 egg (whisked)
- 1 tsp. salt
- 1/2 tsp. black pepper
- 4 hamburger buns (toasted)
- mayonnaise
- lettuce
- 1 large tomato (sliced)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories590Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol150mg50% |
Sodium1320mg55% |
Potassium960mg27% |
Protein31g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate73g24% |
Dietary Fiber13g52% |
Sugars20g |
Vitamin A100% |
Vitamin C150% |
Calcium25% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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