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Ingredients
US|METRIC
6 SERVINGS
- 500 grams hokkien noodles (fresh)
- 350 grams pork belly (or pork cheeks, sliced into small cubes)
- 2 squid tubes (large, sliced into squares)
- 8 fish balls (cut in half)
- 1/3 head cabbage (medium, sliced)
- 6 cloves garlic (minced)
- 1/3 cup dark soy sauce
- 3/4 cup chicken stock
- 1 Tbsp. brown sugar
- 1 Tbsp. cornstarch (diluted in 2 tbsp water)
- freshly ground black pepper
- fish sauce
- 3 Tbsp. oil (from fried pork, see below)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat580 |
% DAILY VALUE |
Total Fat64g98% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol85mg28% |
Sodium1240mg52% |
Potassium460mg13% |
Protein17g |
Calories from Fat580 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber5g20% |
Sugars2g |
Vitamin A2% |
Vitamin C45% |
Calcium6% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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