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Ingredients
US|METRIC
6 SERVINGS
- 32 floz beef broth (or more if needed)
- 1 lb. beef (ground sirloin)
- 15.25 oz. whole kernel corn, drained
- 15 oz. green beans (drained)
- 15 oz. peas (drained)
- 14 oz. tomato sauce
- 3 carrots (cut into bite-size pieces)
- 2 potatoes (peeled and cut into bite-size pieces)
- 1 onion (chopped)
- 1 stalk celery (cut into bite-size pieces)
- 1 clove garlic (minced)
- 1 1/2 Tbsp. fresh parsley (chopped)
- 1/2 tsp. celery seed
- 2 bay leaves
- salt and ground black pepper (to taste)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat1g |
| Cholesterol55mg18% |
| Sodium890mg37% |
| Potassium1390mg40% |
| Protein26g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber12g48% |
| Sugars18g |
| Vitamin A140% |
| Vitamin C100% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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