Hobakjuk Revisited (Pumpkin Porridge with Rice Dumplings)

CHOW DIVINE
12Ingredients
60Minutes
230Calories

Ingredients

US|METRIC
  • 1 1/2 pounds kabocha squash (without seeds and peel)
  • 1/4 cup sweet rice flour (or glutinous rice flour)
  • 4 cups water
  • 1/2 teaspoon salt
  • 1 tablespoon brown sugar (or maple syrup)
  • 25 dumplings (1/2-inch rice, recipe below)
  • 1/4 cup adzuki beans (cooked, optional)
  • toasted pumpkin seeds (optional)
  • salt (to taste)
  • 1/2 cup sweet rice flour (glutinous rice flour)
  • 3 tablespoons warm water (+ more if necessary)
  • 1/4 teaspoon salt
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    NutritionView More

    230Calories
    Sodium28% DV660mg
    Fat5% DV3.5g
    Protein14% DV7g
    Carbs15% DV46g
    Fiber20% DV5g
    Calories230Calories from Fat35
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium660mg28%
    Potassium750mg21%
    Protein7g14%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A45%
    Vitamin C35%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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